McDonald’s Canada to start importing beef over supply concerns amid COVID-19

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McDonald’s Canada says it will start importing beef as Canada’s beef supply chain struggles to meet current demand amid COVID-19.

The restaurant chain, which prides itself on using only Canadian beef, says in a statement that its change in policy is due to limited processing capacity at Canadian suppliers, such as a Cargill Inc. plant near High River, Alta.

Cargill has shuttered operations temporarily after a worker died from the COVID-19 coronavirus and hundreds of other employees tested positive.

McDonald’s says in a statement it will start sourcing beef from its pre-approved suppliers and facilities outside of Canada effective immediately.

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